My Adventures of Popping Quinoa

I discovered something new today: Popped quinoa. At the grocery store I was looking through all the cereals when I came across a box of popped quinoa cereal. Crazy, right? So, I did a little bit more research and discovered that it isn’t hard to make it! It’s a vegan, gluten free extra crunch that you can eat on its own or add to a recipe like these homemade granola bars. Category: Product #: Regular price:$ (Sale ends !) Available from: Condition: Good ! Order now!

Vegan Homemade Granola Energy Bars

A vegan and gluten-free version of granola bars! Packed with protein, these will give enough energy to finish off your day!

Greek Krema Bougatsa

A classic Greek breakfast pastry: Krema Bougatsa. Resembling a custard creme pie, this is perfect for weekend brunches.


Lentil Quinoa Broth Bowl (GF)- Panera Bread Copy Cat

A gluten free copy cat version of Panera Bread’s new Lentil Quinoa Broth Bowl. With a few substitutions, you can make it vegan as well!

Dark Chocolate Cupcakes Topped with Raspberry Buttercream

A dark chocolate cupcake with a chocolate ganache filling. It has an oreo on the bottom and is topped with raspberry buttercream!

3-Ingredient Chocolate Chip Cookies (GF, Vegan)

A quick three-ingredient vegan and gluten-free chocolate chip cookie made from oats and bananas!